Udupi Cafe

The premier vegetarian restaurant


MENU Also see our printable menu (PDF).

APPETIZERS
(Served with Chutney & Sambar)

1.   *Iddly
      Steamed rice & lentil patties

2.   *Kancheepuram Iddly
      Spiced iddly garnished with cashewnuts, carrots & cilantro      (Saturday & Sunday)

3.   *Rava Iddly
      Steamed lentil & cream of wheat iddly with cashewnuts, carrots & cilantro       (Saturday & Sunday)

4.   *Medhu Vada
      Fried lentil donuts

5.   Dhahi Vada
      Fried lentil donuts dipped in yoghurt

6.   *Sambar Vada
       Fried lentil donuts dipped in sambar

7.   *Rasa Vada
      Fried lentil donuts dipped in rasam

8.   *Masala Vada (Channa dal Vada)
      Channa dal mixed with onions and spices

9.   *Special Potato Bonda
      Lentil dumpling with onion and potato

10.  *Vegetable Samosa
      Crispy & flaky crust stuffed with potatoes, onions & peas

11.  *Mixed Vegetable Pakora
       Deep fried potatoes, cauliflower, onions, and chillies mixed with besan andspices

12.  *Vegetable Cutlet
      Minced vegetables with spices, bread-crumbled and deep fried

13.  *Chilli Pakora
      Hot peppers mixed with chick pes flour and batter fried

14.  Chaat Papri
      Crisp flour cookie sprinkled with puffed rice, crispy noodles and plain yogurt tossed with potatoes, onions, fresh corriander, garbanzo & tamarind chutney

15.  Paneer Pakora
      Tender homemade cheese sticks dipped in batter and fried

16.  *Assorted Appetizers
      Medhu vada, Mysore bonda, Vegetable Samosa, Vegetable Cutlet & Pakora

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SOUPS

1.   *Rasam
      A traditional South Indian sour 'n' spicy soup

2.   *Tomato Soup

3.   *Mulligatawny Soup
      An exquistely delicate vegetable broth with letils

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DELUXE DINNER
(takeout $1.00 extra)

South Indian Thali
     Roti, white rice, sambar, dhal, kootu, avial, poriyal, rasam,
     curd, pickle, pappad, payasam and coffee or tea

Udupi Special
     Choice of soup, iddly or vada, choice of dosa or uthappam,
     both served with sambar and chutney, payasam coffee or tea

Mysore Royal Thali
      Choice of Soup, assortment of appetizers - (cutlet, samosa, medhu vada),
roti, special rice, white rice, sambar, kootu, chana curry, avial, rasam, curd,
Pickle, Pappad, Payasam, tea or coffee

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DOSAI
(Served with Chutney & Sambar)

1.   *Sada Dosai
      Thin rice crepes

2.   *Masala Dosai
      Crepes filled with potatoes and onions

3.   *Sada Mysore Dosai
      Thin rice crepes with a layer of hot chutney

4.   *Mysore Masala Dosai
      Thin rice crepes with layer of hot chutney, filled with potatoes and onions

5.   *Onion Dosai
      Thin rice crepes with onion topping

6.   *Onion Masala Dosai
      Thin rice crepes with onion topping filled with potatoes and onions

7.   Butter Masala Dosai
      Thin rice crepes filled with potatoes and onions, cooked in butter

8.   *Sada Rava Dosai
      Thin wheat and lentil crepes

9.   *Special Rava Dosai
      Thin wheat and lentil crepes with onions

10.  *Special Rava Masala Dosai
      Wheat lentil crepe grilled with onions and chillies, filled with potatoes and onions

11.  *Paper Dosai
      Thin rice crepes, rolled and crispy

12.  *Paper Masala Dosai
      Thin rice crepes filled with potatoes and onions

13.  *Udupi Special Spring Dosai
      Thin rice crepes filled with vegetables and hot chutney

14.  *Coimbatore Dosai
      Mixed vegetables cooked with dosai

15.  *Satt Dosai
      Soft pancake made of rice and lentils

16.  *Chettinad Cauliflower Dosai
      Crepes filled with onion, cauliflower, tomato & chettinad spice

17.  *Thirunelveli Spinach Dosai
      Crepes filled with onions, potatoes, tomato, spinach and hot chutney

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HOUSE SPECIALTIES

1.   *Malabar Adai
      Pancake made of rice, mixed lentils and vegetables cooked in Kerla style

2.   *Pongal Avial
      Rice and lentils cooked like kitchedi served with special dish called Avial

3.   *Pesarat
      Whole moong dal and rice crepe topped with onions and chillies

4.   *Channa Batura
      Large puffy bread served with channa masala

5.   *Poori Bhaji
      Fluffy wheat bread served with potatoes & onions

6.   *Special Uppuma
      Cream of wheat with fresh vegetables and garnished with nuts

7.   Cheese Dosai
      Thin rice crepes with chick peas paste, cheese, vegetables and spices

8.   *Chilli Gobi
      Cauliflower marinated with flour, sauteed with garlic, ginger, chillies & soy sauce

9.   *Gobi Manchurian
      Cauliflower marinated with flour, sauteed with garlic, ginger, chillies and soy sauce

10.  *Vegetable Manchurian
      Vegetables marinated with flour, sauteed with garlic, ginger, chillies and soy sauce

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PULAVS
Rice specialties served with pachadi

1.   *Vegetable Briyani
      Aromatic saffron rice cooked with fresh vegetables and fresh herbs

2.   *Bisi Bele Bath
      Rice cooked with lentils and garden fresh vegetables

3.   Bagala Bath
      Yogurt rice garnished with mustard seeds and cucumber

4.   *Coconut Rice
      Rice fried with freshly grated coconut and seasoning

5.   *Tamarind Rice
      Rice cooked special tamarind sauce and peanuts

6.   *Lemon Rice
      Rice flavored with lemon and seasoned

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UTHAPPAM
(Served with Chutney & Sambar)

 

1.   *Plain Uthappam
      Indian style pancake

2.   *Tomato & Peas Uthappam
      Plain uthappam topped with tomatoes and peas

3.   *Onion & Peas Uthappam
      Plain uthappam topped with onion and peas

4.   *Onion & Hot Chilli Uthappam
      Plain uthappam topped with onion and chilli

5.   *Vegetable Uthappam
      Plain uthappam topped with tomato, peas, carrots, chillies and onion

6.   *Coconut Uthappam
      Plain uthappam topped with coconut shreds

3.   *Chick Peas Uthappam
      Made from chick pea flour and topped with mixed vegetables



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INDIAN BREADS

1.   *Poori (2 pieces)
      Deep fried whole wheat fluffy bread

2.   *Paratha
      Multi-layered whole wheat bread

3.   *Chapathi (2 pieces)
      Soft thin whole wheat bread

4.   *Aloo Paratha
      Multi-layered whole wheat bread stuffed with potatoes and spices

5.   *Peas Paratha
      Multi-layered whole wheat bread stuffed with peas and spices

6.   *Batura
      Large puffy bread

7.   *Onion Paratha
      Multi-layered whole wheat bread stuffed with onion

8.   *Garlic Paratha
      Multi-layered whole wheat bread stuffed with garlic

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CURRIES
(Served with Rice. Pachadi & Pickle)

1.   Avial
      Garden fresh vegetables, coconut sauce, yogurt and spices

2.   *Chole Peshawari
      Chick peas and dried potatoes cooked in exotic spices

3.   *Aloo Gobi
      Potato and cauliflower cooked in spices

4.   *Baigan Bartha
      Fresh eggplant baked on a low flame, mashed with potatoes and onions, cooked with spices

5.   *Special Vegetable Curry
      Udupi style - vegetables with herbs and spices

6.   Kadai Paneer
      Home-made cottage cheese with herbs and spices, cooked with Indian spices

7.   *Kadai Bhendi Masala
      Tender okra cooked with Indian herbs and spices

8.   Palak Paneer
      Spinach and home-made cheese cooked with tomatoes, onions and Indian spices

9.   Mutter Paneer
      Green peas and home-made cottage cheese cooked with tomatoes, onion and Indian spices

10.  Paneer Bruji
      Home-made cottage cheese cooked with bell pepper and Indian spices

11.   *Dhal Curry
      Lentil with mustard, cumin and Indian spices

12.   *Vegetable Vindaloo
      Chick peas and mixed vegetables in a silky curry sauce

13.   Makhni Kofta
      Fresh home-made cheese in tangy tomato and creamy sauce

14.   Navratan Korma
      Stir fried vegetables lightly spiced in curry sauce with fruits

15.   Malai Kofta
      Fresh home-made cheese in tangy tomato cream and onion sauce

16.   *Bharwan Baigan Curry (Hyderabad style)
      From the heart of the historic Deccan Plateau. The nutty. slightly pungent taste of this dish enhances the natural flavor of stuffed eggplant in curry sauce

17.   Dal Makheni
      Black lentils cooked overnight on a slow fire, seasoned with herbs.

18.   Paneer Shahi Korma
      Home-made cottage cheese with almonds and creamy sauce garnished with fruits

19.   Paneer Butter Masala
      Tomato, onion in silky sauce

20.   Mushroom Cauliflower Chettinad
      Mushroom, cauliflower, onions and tomatoes cooked in exotic chettinad spices

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SIDE DISHES

1.   Salad
      Lettuce, carrots, cucumber, tomatoes and lemon

2.   Mango Chutney
      Unripe mangoes cooked with cayenne pepper and other aromatic spices

3.   Sambar
      Lightly spiced tangy lentil soup simmered with vegetables

4.   Milakai Podi
      A spicy mix of various ingredients

5.   Pachadi
      Yogurt with tomatoes,cucumbers and corriander leaves

6.   Papadum (4 pieces)
      Roasted crispy lentil tortilla

7.   Plain Rice
      Basmati Rice

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DESSERTS

Rasmalai (2 pieces)
      Home-made cottage cheese in a special condensed milk flavored with rose water and garnished with pistachio nuts

Gulab Jamun (2 pieces)
      Dry milk and cottage cheese balls, deep fried and served in rose flavored light syrup

Badam Halwa
      Ground Almonds cooked in honey and butter

Carrot Halwa
      Grated carrots cooked in honey and butter

Ice Cream
      Vanilla, Mango and Pistachio

Halwa Ice Cream
      Carrot or Badam Halwa topped with your choice of icecream

Madras Special Payasam
      Fine vermicilli cooked in milk and honey, garnished with raisins and cashews

Falooda
      Delicious treat of rose flavored milk, garnished with tender vermicelli and home made ice cream

Kulfi
      Almond crunch frozen Indian icecream with rice noodles

Rice Pudding
      Rice cooked with milk and honey, garnished with raisins and almonds

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BEVERAGES

1. Sodas (Coke, Diet Coke, Sprite, Orange, Iced Tea)

2. Juices (Mango)

3. Coffee (black)

4. Mysore Coffee (House special filtered coffee with cream)

5. Decaf Coffee

6. Tea (black)

7. Indian Tea (with Indian spices, )

8. Lassi (Yoghurt drink -plain, sweet or salty)

9. Rose Lassi (Yoghurt drink with rose syrup)

10.Mango Lassi (fresh mango with yoghurt, sugar & honey)

11.Badam Milk Shake (blend of almond, milk, sugar & honey)

12.Falooda(milk, rose icecream, rice noodles, seeds and rose syrup)

13.Mango Shake(fresh mango,milk, sugar & honey)

14.Fresh Lemon Drink (made from fresh lemons)

15.Rose Milk (milk with rose syrup)

16.Cold Coffee (Creamed coffee in Indian style)

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